Farms and Boats

Leyes de Reforma is a co-op of artisan fishermen in the Central Pacific region of Baja, California. Working together, these fishermen launch small panga boats daily from the...
Emery Family Farm owned by Leigh Emery and Timothy Buckalew is located off Chestnut Street where Leigh’s grandfather started growing apples and peaches and raising turkeys...
Captains Jack Cox and David Tucker share fishing duties on Emily’s Weigh – and then share fish with restaurants and the public from their Blue Ocean Market, a small retail...
Lerøy Seafood Group is the leading exporter of seafood from Norway and the world’s second largest producer of Atlantic Salmon. Our vision is "Lerøy in every kitchen...
The Dismas Family Farm complements the other Dismas programs. Designed to be self-supporting, this working farm produces crops, animals, and finished wood products, as well...
Brambly Farms was started nine years ago by Ted and Sandra O'Harte, together with their five children in Norfolk, Massachusetts. Although they've grown from a small...
The F/V Enterprise is one of two steel draggers owned by Captain Paddy McGlade and docked in Point Judith, Rhode Island. He rotates across the vessels with two other captains...
Located within the hills of Central Massachusetts, Ashland Farm is picturesque landscape in the small town of New Braintree. The Pollards offer a wide variety of native sweet...
We’re a small family owned and operated farm with locations in Aroostook County, Maine, and Central Mass. We’re dedicated to the propagation and subsistence of classic...
Captain Charlie Price runs the F/V Donna J. Born, raised and living in Fort Bragg his whole life, Captain Charlie "just got hooked on fishing” over 30 years ago. He got...
Founded in 1997 by Mark and Ann Tripp, Ann and Dale Perkins now operate Mesa Farm. Mesa Farm has a wide variety of animals and offers many products such as sheep, goats,...
Captain Brent Loftus and his brother. Captain Brian Loftus of F/V Evan Christine, continue a family tradition of fishing from a home dock in Point Judith. They are the third...
After earning a Bachelor’s Degree in Environmental Science and Biology from Springfield College in Massachusetts, Rob Krause moved to Rhode Island to start an oyster farm....
Also a third-generation fisherman, Oysterman Dave Roebuck of Salt Pond Oysters runs 22 acres of a farm in pristine Point Judith Pond. Point Judith Pond, nicknamed Salt Pond,...
Thomas Trumper has been a commercial sea urchin diver for more than 40 years. He dives approximately 135 days a year, around six hours a day, spending more than 25,000 hours...
Captain Robert Widmyer trolls for King (Chinook) salmon on his vessel, the F/V Blue Gill. He lands the fish in Ketchikan (pictured to the left), the southeastern-most city...
A group of ten San Diego divers (including Pete Halmay pictured to the left) harvest California sea urchin by hand in fertile kelp beds less than two miles off the San Diego...
Jeff and Suzanne Farrell, along with their son Ethan, have transformed a farm originally built in 1864 into a full scale produce and angus beef farm. Sunset Farm strives off...
Started in 2011 by Ed and Tracey Fava, Fava Family Farm seeks to bring the benefits of pastured, small-farm-raised meats to the Rhode Island community. With record amounts of...
Founded in 1902, Schartner Farms is a 150 acre farm located in Exeter, Rhode Island. Schartner Farms offers a full produce department with fresh and farm grown produce as...
Fungi Ally strives to bring mushrooms and all their benefits to the forefront of the Pioneer Valley. By offering fresh locally grown mushrooms we hope more people can take...
Ann Marie, Kevin and Brandon Bouthillette raise Berkshire pigs, Black Angus cattle and Rhode Island Red chickens on the beautiful pastures next to their home. The know the...
Captain John Cawthern grew up fishing and has mastered many aspects of fishing from fly fishing for wild trout in mountain streams to trolling for Giant Bluefin Tuna and...
Joe Goodness has a 23-foot fiberglass boat he trailers to different areas to harvest his clams - using a bull rake to dig the clams. It is hard work with no protection from...
Captain Jimmy Robinson is one of the youngest captains in Morehead City's commercial fleet. He has been fishing for nearly twenty years. Today, he fishes with a crew of...
Kennett Square Specialties is located in the "Mushroom Capital of the World" in Chester County, Pennsylvania. Mushroom farmers from this region produce over a...
Bakkafrost is the leading producer of top quality salmon from the Faroe Islands, which are located in pristine waters in the middle of the North Atlantic Ocean, north of...
Heifer Farm is an educational farm for the public to learn more about the sustainable agricultural practices that Heifer International supports around the world. Heifer...
Red Fire Farm began on a 50 acre piece of land located in southern Hampshire County on the corners of Taylor and Carver streets in Granby, MA. The land had been fallow for a...
The Kitchen Garden is a 25-acre organic vegetable farm in the Pioneer Valley of Massachusetts. We grow high-quality specialty vegetables for home cooks and professional chefs.
Captain Niles Pearsall graduated from South Kingstown high school in 1986 and has been fishing ever since. He started his career as on an offshore lobster boat. He now owns...
Operated by father-daughter duo Jim and Emily Harvey, our sixth generation farm covers approximately fifty acres. It is our mission to preserve our land and legacy for future...
Captain Mike Theiler owns and operates his F/V Florence. He has been fishing for over 25 years primarily as a lobsterman. He now focuses on day boat scallops caught off Block...
Captain Mike Brownfield has been fishing 40 years. He started fishing in high school on a boat owned by a friend's father. Now he is fishing the Oregon/Washington coast...
Captain Todd Sutton owns and operates the Sweet Misery. Captain Todd primarily takes day trips from his home dock of Newport, Rhode Island.
John Barden and Hazel Dean were married in 1930 and founded Barden Family Orchard in 1931. They planted some of the first apple trees along the eastern edge of the orchard....
Captain Sean Roberts trolls for King (Chinook) Salmon on his vessel, the F/V Shadow. He lands the fish in Ketchikan (pictured to the left), the southeastern-most city in...
Founded in 1958 by Andy and Alice Card and Stewart and Ruth Cheney, Wesley and his brother Glenn now operate Merrimack Valley Apiaries. Merrimack Valley Apiaries offers...
Captain Billy McIntyre owns and operates the Fishing Vessel Shady Lady, a 46-foot longliner from New York. He and his four-man crew fish for swordfish, mahi, tuna and wahoo...
Co-founders Mark Reynolds and Mark Venus have partnered with Hector Gonzolez to create Maxmar (maximizing the resources from the sea), an aquaculture company based in Baja,...
Captain Bill Mulvey owns and operates, together with Captain Eddie Coughlan, the 70-foot Stormy Elizabeth from its principal port in Point Judith, RI.
A group of commercial fishermen in Tiverton, Rhode Island, handline fish from small skiffs on a daily basis. Fishermen, like Captain Richard Waltz and Captain Pat King, catch...
Ostricola Nautilus Oyster Farm is a third-generation family-owned enterprise founded in 1976 and is one of the first farms to export Pacific Oysters (Crassostrea gigas) to...
Captain Peter Grillo has been fishing for tuna, opah, swordfish, monchong, mahi-mahi and wahoo with longline and troll methods for nearly 20 years – from the North Atlantic...
Salt Water Farms is the farming affiliate of American Mussel Harvesters. Salt Water Farms is located off Aquidneck Island in the East Passage of Narragansett Bay Rhode...
Farming Turtles, Inc. produces the finest fresh-growing organic microgreens, baby greens and mushrooms. We grow wheatgrass for humans and pets too! Our wonderful greens are...
Mt. Cook Alpine Salmon is located in the MacKenzie Basin, on the eastern side of the Southern Alps in the South Island of New Zealand. The farm is close to the town of Twizel...
Captain Guthrie Zastrow went straight from high school to timber falling. After twelve years of chopping trees, he began fishing full-time out of a skiff with a leased hand...
Founded in 1912 by Jon Chandler, David Jr., Jon’s great-grandson, now operates Meadowbrook Orchards. Meadowbrook Orchards focuses on harvesting apples, but also deals with...
Mike Marchetti, captain of F/V Mr. G, has been fishing since he was very young and is the only member of his family to do so. Mike's dad owned a paving company which...
The captain of the F/V Tara Dawn, Tommy Estes, is a third-generation fisherman out of Fort Bragg. His boat was built in 1975 in Fort Bragg’s Noyo Harbor by Captain Tommy’s...

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