Recent Deliveries with T&T ID: LineItem-278953

2017-08-09

Yellowtail Hiramasa / Amberjack (Farmed) from Baja Seas being served at L'Auberge Del Mar in Del Mar, CA.

  Product

Yellowtail Hiramasa / Amberjack (Farmed)

The buttery texture and bright, mild flavor of this yellowtail is similar to Hawaiian kampachi (Seriola rivoliana), and provides a slightly less fatty alternative to Japanese hamachi (Seriola quniqueradita). The original stock currently being farmed by Baja Seas was bred from fingerlings produced at Hubbs-Sea World Research Institute – renowned for developing methods of raising high-value marine fin fish species and sustainable ocean practices.
  Producer
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Baja Seas is the first complete cycle Yellowtail (Seriola lalandi) farm in the Americas. Its vision is to be a global leader in marine aquaculture. Respected for its innovation in aquaculture technology, harmony with the environment and social responsibility.
  Restaurant
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L'Auberge Del Mar offers local, organic produce, and sustainable seafood along with an award-winning restaurant, Kitchen 1540.