Restaurants

Bankers Hill Restaurant and Bar
2202 4th Avenue
San Diego, CA 92101
United States
Ph :
619-231-0222

Bankers Hill was started by restaurateurs Carl Schroeder and Terryl Gavre in 2010. To reserve a table please call the restaurant at 619-231-0222 any day between 2:30 pm and 10 pm to speak with a reservationist or click on Reservations heading above. We gladly accept walk-ins. Please note, we will accommodate all to the best of our ability. It is strongly recommended to make a reservation, especially on weekends. We are unable to seat incomplete parties. There is a 15-minute grace period for all reservations.

Our Recent Deliveries

2017-11-29

Salmon (Atlantic) - Farmed harvested in Faroe Islands by Bakkafrost Read more

2017-11-18

Salmon (Atlantic) - Farmed harvested in Faroe Islands by Bakkafrost Read more

2016-02-12

Red Rock Crab landed in Guerrero Negro, Baja California by Guerrero Negro Rock Crab Fishermen Read more

2016-01-26

Red Rock Crab landed in Guerrero Negro, Baja California by Guerrero Negro Rock Crab Fishermen Read more

2016-01-15

Red Rock Crab landed in Guerrero Negro, Baja California by Guerrero Negro Rock Crab Fishermen Read more

2016-01-09

Red Rock Crab landed in Magdalena Bay, Baja California by Guerrero Negro Rock Crab Fishermen Read more

2015-12-31

Salmon (Atlantic) - Farmed harvested in Faroe Islands by Bakkafrost Read more

2015-10-02

Opah landed in San Diego, CA by F/V Kraken Read more

2015-09-30

Opah landed in San Diego, CA by F/V Kraken Read more

2014-12-30

Mon Chong landed in San Diego, CA by F/V Anthony G Read more

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